From the moist cake to the fluffy frosting, these scream HAPPY BIRTHDAY! The perfect birthday cake flavor
- without the extra work that goes into a traditional cake!
PREP TIME:15 mins
COOK TIME:15 mins
TOTAL TIME:30 mins
Recipe type: Dessert
1 box yellow cake mix½ cup greek yogurt (or sour cream)⅓ cup oil¾ cup buttermilk2 teaspoons vanilla3 eggsfrosting½ cup butter, softened2 teaspoons vanilla2 tablespoons heavy cream3-4 cups powdered sugaroptional: sprinklesINSTRUCTIONS:
1-Preheat oven to 325 and fill muffin tins with cupcake liners.
2-Sift cake mix into a medium bowl. In a larger bowl combine, greek yogurt (or sour cream), oil, buttermilk, vanilla, and eggs and whisk until smooth. Add cake mix and mix until smooth. Fill cupcake liners ¾ full and bake 13-18 minutes until an inserted toothpick comes out clean.
3-After cupcakes have cooled completely, cream the butter for two minutes in a large bowl. Add vanilla and heavy cream and mix until smooth. Mix in powd…
1 box devil's food cake mix3 eggs⅓ cup oil½ cup greek yogurt or sour cream1 teaspoon vanilla1 teaspoon coconut extract1 cup milk (I used fat free half and half)frosting½ cup butter, softened⅓ cup unsweetened cocoa powder1 teaspoon coconut extract (or more to taste)3-4 tablespoons heavy cream3-4 cups powdered sugar⅓ cup toasted coconut flakes (optional)INSTRUCTIONS:
1-Preheat oven to 350 and place cupcake liners in muffin tins.
2- Sift cake mix into a medium bowl and set aside. In a larger bowl mix together eggs, oil, greek yogurt (or sour cream), vanilla, coconut, and milk. Mix in cake mix until smooth. Fill each liner ¾ full. Bake 15-20 minutes until an inserted toothpick comes out clean.
3- For the frosting, beat butter until very light and fluffy (about 2 minutes). Mix in cocoa pow…